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  • This is "our spot". Our go to date night place. We've been coming here since we were in high school, class of '99, so...that's quite some time. Gosh, now I feel old. There are several reasons why this continues to be a favorite of ours. First, the neighborhood is utterly charming. An old home converted into a restaurant is adds a bazillion points to character of the restaurant. It's not brand spanking new. Nothing's been razed to the ground and rebuilt in that new minimalist style. I'm a big fan of repurposing without losing the original charm. I love love love that this place is still in a house. Take a chance to walk around the neighborhood if you like old historic homes. Some of the architecture will bring a tear to your eye. Second, live jazz band. Do I need to say more? There's something about a live band at a restaurant. It provides an old world elegance. I feel like I've taken a step back in time. Like I'm Dolly in the classic movie "Hello, Dolly" and Louis Armstrong is about to serenade me while walking to my table. Third, the upstairs bar and patio. One of my favorite things to do is get there 15 or 20 minutes earlier then our reservation and hang out at one of the tables in the bar. We order a plate of fried oysters with remoulade sauce, a couple drinks and just enjoy the atmosphere till our table is ready. We've had some of the best conversations just leaning against the counter sipping on sweet tea and munching on oysters. Fourth, is the bread. Once you make it to a table (be sure to make a reservation or you will wait forever especially peak times on the weekend) you will be blessed with a basket of hot rolls. These rolls are the perfect combination of crisp and chewy. I believe they come from Nova's bakery, or at least that is what I've been told by the waitstaff. It's rare to get bread service at a non Italian restaurant or chain steakhouse. Again, it's a throwback to old classics and deserves a hand clap! The only bummer is the butter. It comes ice cold which makes it difficult to spread. Fifth, is the food. I could say that food should be in the number one spot, but all these things listed prior are working together in its favor and is why this place is our favorite. The food here is a delight. I love heat and all things spicy. However, when they use spice, it doesn't over power the flavor. It isn't just spicy. It's packed full of flavor with a bit of heat that catches you at the end. One of my favorites is the chicken Diane. Sometimes I switch it up and get shrimp Diane or all 3 Diane (which is chicken, shrimp and crawfish). The Diane is rich and flavorful with mushrooms floating in buttery goodness. It is all things pleasurable. It is a mouthful of happiness and rainbows. Seriously, it's really good. If you are not a fan of garlic and mushrooms, then do not order this. Also, plan on smelling like garlic for a day or two after eating this. No vampire will want to come near you and your lover may avoid your kisses if you don't pop a mint. Trust me. Dragon breath is imminent. The blackened chicken is well seasoned and not dried out. It is hard to blacken chicken breast meat and still have it juicy but they nail it every time. The blackened catfish is a favorite and is a huge portion. In fact, almost all the dishes here are giant and unless you are The Rock (can you smell what The Rock is cookin'?), you might be taking home a box or two of leftovers. Definitely try the fried oysters with remoulade. They are lightly breaded and fried. Every time we visit we just have to order them. They are tender and sweet. Perfect start to the meal. I've had the gumbo a couple of times as a starter. I love gumbo and the one here is good. It's not the best gumbo I've ever had but it's not the worst. I like okra and andouille sausage in addition to the shrimp and I don't think I've ever had a bowl with any of those in it. However, the rice is perfectly cooked every time. So, the gumbo might be a gamble. They do have a decent Ceasar salad for a starter. Nothing fancy. Just a good salad. I'm usually too full for dessert, but we have had the bread pudding and the key lime pie. Both are a great way to end the meal but I'd rather have the plate of oysters. For all the reasons stated above, this place holds the number one spot in our date nights. Cajun Queen Forever!! P.s. - I miss seeing queen gator. :*(
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