The Khyber Halal restaurant may be small, but it is mighty in flavorful dishes. My friend, a local physician, introduced me to Khyber Halal. She eats there often and now I know why. The meat and the vegetable dishes are very tasty. I especially like the Chicken Handi, the Sabzi (spinach) and the Bandanjan (eggplant). Kabli, the Afghani rice, is made with raisins and carrots (delicious) and the rice pudding is so creamy (oh my!!!). The portions are huge. I am an enthusiastic fan; so much so that I just had Khyber cater our party for 75 friends. Everyone (true foodies) loved the food. Their catering service is very professional and reasonable. This ethnic restaurant is a jewel in the desert.