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  • Came here on a weekend during the afternoon. It just opened and no one was inside. I was expecting this place to have a weird fishy smell due to the seafood being 5 ft from the table. However that wasn't the case. The owners were welcoming and handed us our menus. We got the calamari with fries as well as the 2 pieces of halibut. The calamari was fried perfectly it was soft and flavourful with the lemon. Nothing is more frustrating the chewy overcooked calamari. The 2 pieces of fish were huge..enough to feed 2 people if you include the order of fries....and oh man the fries. Crunch on the outside, fluffy on the inside. They are fried twice, once to cook and once to make them crunchy and crispy. They definitely know what they are doing. Its a little pricier then most restaurants but it is well worth it. If you want seafood and fries cooked to perfection head over here.
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