They really did it right when the developed Buck & Rider. The layout is great (it's like three restaurants in one) with dining, the patio and bar all different experiences and not on top of one another. The menu has something for everyone and it's not like every, other, restaurant, with a kale salad and cedar-plank salmon. And the atmosphere is lively. If you have out-of-town guests and you live in the neighborhood you would be well served to take them there.