Finally! A smokehouse in Calgary and it's good. They offer baby back ribs, pulled pork, brisket and chicken as some of thejr regular meat dishes. These are all slow roasted and fresh. You would swear you're in the heart of Texas when you taste their meat. There are three sauces on the table if you want more spice.
Some of the people in my group had a gluten allergy and the kitchen assured us that one of the sauces was gluten free (along with the meat).
Drinks are novel and interesting. Along with the usual whiskey and beers.
Great tip: come at 10 pm to get meat dishes at half price. They may have run out of some items but they want to clear out the kitchen for the next round of fresh meat to be served the next day.
Their sides were good, especially the beans and coleslaw. The biscuits were a bit dry and the potato salad was not great. Try the deep fried pickles as an appetizer. Yum!!
Love the banquet-style dining set up. Complaint: very noisy and hard to hear the people at your table. There are two outdoor eating spaces = quieter. I was worried when they opened given the tough economy but they have a great menu, tasty drinks and a pleasant waitstaff.