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| - I'm in love. Evo's got a good thing going here, and if you haven't been yet then you need to go! Chef Chops cooked my girl friends and I such an amazing feast.
We began with the most beautiful charcuterie board, with cheeses, meats, spreads, and a bunch of yummy pickled items. Then we moved on to a delicious creamy burrata appetizer, followed by some arancini (fried risotto balls with a meat sauce), and house meatballs in a red sauce.
In between all these carbs and heavy-ish items, we sampled a beet salad as well as a broccoli stalk prepared with some pine nuts and I think a lemon sauce.
We also shared the fungi pizza, the roasted chicken entree, and one of the pasta dishes which sadly I can't remember the name of. Honestly everything was so good, there was nothing I didn't like. You can tell the staff has pride in their jobs and their products. Our server was a doll too.
If you check in on yelp you get a shot of Fireball for a penny. Which is awesome.
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