Wow, so stoked that there's a Du-par's in Vegas besides the one in downtown. For those of you who are unfamiliar with their food, they're known for their pancakes. The batter is different than any other pancake I've ever had in my life. It's got a slight chewy texture, and the flavor is amaaaaazing.
It's a bit pricey (almost $10) for a short stack of three pancakes, but totally worth it.
I really liked their hashbrowns (asked for extra crispy) eggs, and their pork sausage links. The corned beef was delicious.
Awesome service!
I'd definitely skip their muffins. They taste rally strange with a bread-like batter rather than a fluffy cake batter. I also got recommended to eat their biscuit, but it looks like a brioche bun and totally threw me off guard.
Either way, I will always be back here for their simple, amazing buttermilk pancakes.