My mother and I eat here on a weekly basis, and it's the first place we think to take any friends when they come to town. There isn't one thing on the menu I wouldn't recommend, but the Buttermilk Chicken is incredible, lick-your-plate good, and the Azteca soup is staple in my diet.
They are also VERY vegan/vegetarian friendly and are willing to make you whatever you need. My mother is a vegan and regularly orders a variety of delicious items. The kitchen NEVER serves boring steamed vegetables and the waitresses never simply direct her to a salad. Sometimes, her little inventions are my personal favorites!
Make sure to hit the place up on the weekend, when the roll out a fantastic and unique brunch menu.
Whatever you do, get yourself a never-ending plate of chips, guacamole, and salsa.