Authentic Sichuan cuisine (unlike the 'Szechuan' places that sell General Tao's etc.) at fast food prices. As the 'ma' ? in the name implies, most dishes here have Sichuan Peppercorn (?? hua jiao), and also chili pepper (?? la jiao). You can customize the level of both spices, but I think the spiciest level of both is just delicious. All sorts of different dishes, the cold noodles are perfect for summer.