rev:text
| - Came here for dinner on a week night, it was busy, but not super crowded. Was able to get seated right away. The beer selection was very extensive. Had a lot of beers I had not heard of. The food all looked pretty good on paper. In execution however, the theme across the board is "two more minutes"! Everything we ordered (aside from dessert) could have used about 2 more minutes of cooking time. The red pepper hummus was a bit watery, and the pita bread was a bit doughy still. The flavors were a bit thin, had they cooked it for 'two more minutes', it would have helped the flavors come together. I ordered the jambalaya, the portion size was pretty good. The flavors were ok, maybe a bit over salted. The rice in the jamabalaya could have used 'two more minutes' of cooking time. It was definitely past el dente into the flat out undercooked territory. My friend got the chicken BLT wrap with sweet potato fries. The fries could have used 'two more minutes', because they were still just a bit too soggy. The bacon in the wrap was the same story. The brownie skillet was pretty great though. Definitely not a one person serving, so definitely plan on sharing that unless you really want to give your pancreas a really good workout. Might give this place another go at some point. Hopefully by then, the kitchen will give all the food Two More Minutes of cooking time!
|