Let's just say.. if you love Nora's - you know you won't go wrong with this place since the chef is Nora's son!!
The pizza crust - OMG - I'm not a crust fan but my gahhhh - even the day old crust was good. Plus all pizzas come with a Gorgonzola sauce that's almost like a ranch. AND do not sleep on the chili peppers there! Made in house and it is fire. I hope they start selling that stuff in jars. We got half and half and wasn't a huge fan of the Vegas pizza - love prosciutto and the fig cream though - so fire. Definitely will try the pesto next time. The other half was the pig one that has all this meat. It was so flipping good. Someone called the pepperoni "umami pepperoni" and that it is.
We also enjoyed the lasagna - Sicilian style and shared some squash blossoms! Also so delicious!
Cocktails were great! Extremely impressed by the Italian wine list. We sat at the bar and will definitely be back! Great service and such a great addition to spring valley!!