Based on a recommendation from a friend , I decided to come here for an early dinner on a Saturday night . There were surprisingly many amount of tables occupied when we got there around 5:30pm.
Food 3.5/5
We tried the tom yum soup ($12 dinner size with rice), chicken khao soi ($15), crispy shrimp rolls ($10), garlic shrimp ($9) and the Thai iced tea. To begin, the tom yum soup was very flavourful. The soup had a spicy kick with a hint of lemongrass that wasn't too overpowering. Each spoon was full? of ingredients such as shrimp and peppers which definitely added value since they didn't skimp out.
I appreciated that the photos in the menu were genuine representations of what was presented.
Service 4/5
We did go fairly early in the evening so the server was fairly attentive. He regularly checked up on us and was quick to answer all questions.