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| - My wife and I have been here several times, the one constant is the service is always top notch, the team does a great job, however we recently have seen the food quality start to decline. So you may ask, then why the 5 stars? On this visit, I felt like I was back at the Mortons we had known from a few years ago and along with the continued great service, just a awesome dining experience.
Today's visit was to celebrate my wife's birthday, as Laundry members, for birthday's, the company gives a $25 credit, pair that with a Lobster special and being restaurant week and we couldn't resist.
Food quality - My wife ordered from the restaurant week prefix and I reserved a lobster. As always we started with a appetizer of the short rib tacos. The taco's were amazing, meat cooked perfect, the sauce was on point. My wife ordered the 8 out filet, again was cooked as ordered. I had the lobster. Now I know it was good but what sealed it was my wife, who doesn't usually like shell fish, kept picking at my lobster which was a key indication that the meal was made perfect.
Service - No matter what, the team is always taking care of the guests and I have never had a bad experience at any Mortons I have visited. Luke and the team continued that tradition with great service. The team worked very well together, not once was our drink glasses empty, or did we want for anything, and the restaurant was busy so no one was standing around.
In conclusion, I was very happy that we dined here today and do defiantly think the quality of food is where you would expect from a steakhouse in Vegas in where every casino seems to have a advertised high end steakhouse, so there is more competition than in other cities. This location did a great job and look forward to our next return.
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