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  • Came here for lunch mid afternoon for the first time on a Sunday. I ordered the New Yorker, hubby ordered the Ragin Cajun, and we ordered the Terror Tots. What's hot - Freshness. Love love love the freshness of all the ingredients. Saw the cook regularly slice fresh bread slices for all the sandwiches. Never saw a frozen french fry. In fact, I saw fresh cut french fries being poured outta buckets. Their coleslaw and tomatoes are fresh, as well. Our terror tots had fresh jalapeño slices. Definitely adds a kick. - Quality. The flavor of my New Yorker sandwich was delish! Could definitely taste the pastrami. Even though there are fries in the sandwich, it's not overly salty, which is important. Could definitely taste the stone ground deli mustard in my sandwich. Additionally, the food isn't very greasy, which is a definite plus. - Portions. You can hold your sandwich with one hand, but you better eat it with two! Otherwise, your fillings fall out. - Prices. It's about $10 per sandwich, so it's not cheap. But you're getting good quality for your prices. What's not - Service. We sat at the counter, right next to the grill, so our waiter was the cook. None of the other staff checked in on us during our time there. The cook is already hella busy and he wasn't getting much help for our orders. Put it this way, we didn't get refills on our drinks and the cook had to bring up our check instead of one of the wait staff. The other staff were doing their jobs, but everything looked haphazard. It looks like they need a better system or more help. - Layout. This place is hella busy. Their Strip District location is open 24/7, which tells you something. As a result, it's not always easy to find seating, especially at a table. Their counter seats seem to be the most flexible. If you're a party of 2, I recommend counter seats. Anything more, good luck. Final answer Would definitely come back, but recommend finding as close to a down time as you can.
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