Living here in Las Vegas, I have been to all of the Brazilian Churrascharia restaurants here. I have to say that Pampas is on the top of the list. The best thing about this place, in my opinion, is that they serve seafood as well as meat. My husband is the meat eater and me, not so much. I was very excited to see the option for seafood. They has scallops wrapped in proscuitto, grilled shrimp, grilled/glazed salmon and when we were there the catch of the day was grilled shark. Everything was fresh and tasty. I have been to some that are overly salty and everything tastes the same. This is not the case here. I tried the meats and they were fabulous as well. The caipharaina (not sure on spelling?) drinks were outstanding! The salad bar is pretty good but if you're just looking for salad, I actually prefer Texas de Brazil. But who is gonna eat a bunch of salad when there's meat and seafood a plenty??!