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  • Came here for some Saturday dim sum. We came before 1030am on a Saturday for the early special. On a Saturday, that is a difficult task. Overall, the food is decent. Nothing notable, but nothing bad. Squib and ribs are great. Congee is pretty good. The restaurant is very nice. Big tables. Lots of space. It is always very busy, so be prepared for a wait. It could be awhile.
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