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  • Pros: decent ingredients (but not mind blowing - have your expectations in check). Sake pairing was good but again, $50 for 5 small shots - pricy. Cons: I noticed one of the chef's nail is black and used the same wiping towl for the knife, surface and handing - it ruined the experience When the 18 pieces were done, the chef asked if anyone wanted more without telling us they are gonna charge us for the extra - feeling fooled. In all, won't go back and doesn't worth the $300 bill and one month wait on reservation.
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