We dined at Oggi yesterday for the first time. We had reservations at 12:30 and were seated right away. The food was amazing. My husband and I ordered the carpacchio and grilled octopus to start. Both were really good! For our entrees, we ordered the prosciutto caprese roll, chicken picatta and brown butter/sage agnolotti. The flavors were spot on! I would say that the chicken portion was pretty small with the picatta. We had one small piece of a breast and then two little pieces on the side. I would have preferred one piece, or one filleted breast. The only disappointment of the meal was our server. He was pretty bad, never introduced himself or talked about the menu. My husband and I both thought he was the busboy, until he asked us what we would like to drink. He also assumed I wanted the caprese salad when I know for sure I asked for the prosciutto caprese roll. After sending it back, he said he assumed it was the salad because why would we order three entrees? Well, I wasn't planning to cook dinner and wanted left overs, so that is why. I just wish he would have asked instead of assuming. The food was great though, so we will be back!