Awesome! I usually don't bother with reviews, but this place is all heart and matched with top quality.
I had the "Son of a Bun" which is a well balanced mix of beef and chicken strips with sautéed jalapeño, caramelized onions, sauces, delicious. A bit messy, just don't put it down once you start.
Speaking with the owners, these guys are using the highest and most expensive quality ingredients, nothing frozen, everything is made and used up daily.
By far my top burger joint now.