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| - I've been going to China Palace on Brown and Recker since I was a kid. It's a small, locally owned, hole in the wall restaurant. As a child my dad was friends with the owners and we were regular-regulars. As of a about 5 years ago, it was bought by new people and we no longer knew the owners. For awhile we stopped going there, but then started again. So Saturday night my dad and I decided we wanted to go back to what had once been our favorite restaurant. As we walked in we were greeted by a friendly girl who asked if we wanted a booth or a table. We were seated immediately and she showed us to our booth. Sitting down, I noticed a bowl of wong tong chips with a side of sweet and sour sauce waiting for us. The same lady who seated us, asked for our drink orders. We went with water and hot tea, considering they have the best hot tea known to man. As we looked through the menu, I decided to go with what I had always gotten as a child. You could say I rarely get something new once I find something I love. Which was the sweet and sour chicken combo with sauce on the side. A new lady came up to our table to take our orders and my dad had ordered the bejing beef and asked the lady if the if the chef could make it as hot as possible. The lady was surprised and asked if he was sure, he confirmed his order and she went off to the kitchen. With our food came soup, my dad ordered hot and sour soup with his and I got egg drop. Might I add the egg drop soup is amazing, especially if you add some soy sauce. Soon after we finished r soup, I noticed the waitress bringing our food out and told us to enjoy. She also asked if we needed anything else besides what we already had. We said no, but thank you as she walked away to help another table. We started to dig in on our food, which both of our servings were enough food for two. I had sweet and sour chicken with sauce on the side that came with an egg roll, a cream cheese puff, and fried rice. Probably one of the best meals I have had in a long time, everything was cook just right and had enough flavor to satisfy my taste buds. I was very happy with the fact that they had the same recipes as when I was a kid, nothing had changed except for the people. My dads helping had came with the same sides with his bejing beef. It was very filling and there was plenty of left overs. Another girl had come over to our table to refill our waters and ask if we needed anything. Soon after, the same woman who had brought us our food came with our checks and fortune cookies. We had paid the woman and were on our way, as we walked out everyone told us to have a good night and said to come back soon. The food was exceptionally priced and tasted fantastic. The service was impeccable, and they waited on us hand and foot. I will be going back without a question, and I would recommend this restaurant to anyone who is the mood for some good Chinese food.
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