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  • I'm sad to see Bambu go but so happy a banh mi joint open up in its place because it's so close to home and it is NOT Lee's Sandwhiches! The place had generously sized, perfectly toasted baguettes, rich house-made pate and Vietnamese butter, and they weren't stingy on the pickled carrots and daikon. I had the thit nuong (grilled pork) and my husband had the pork belly which is like the cha siu and there were bith delicious. They had a sweeter note to them, but were still just as savory and filling to devour. For dessert I got a che that resembles Bambu's #1 drink. I can't remember what I ordered, but it was just as good and refreshing. I left happy and I will be back!
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