I have frequented the Fogo de Chao in Beverly Hills and was pleasantly surprised to receive a letter from the manager of Beverly Hills to dine at the new Fogo de Chao in LV. I invited some friends to come along and we had a very enjoyable meal and very comparable to the quality of the Beverly Hills restaurant. I've been to many brazilian bbqs in LV and in Southern CA and Fogo is definitely on the higher end of quality meats. They may not have as large a selection as some other places, but their meat quality and light seasoning is definitely better that others. I was not reaching for water as much as I do compared to other places (like Texas de Brazil) since they over season/salt their meats.
Being a new restaurant, the decor and ambiance was very nice. The service was great as it appeared they had a lot of staff that was extremely attentive to everything that you needed - whether it be a refill on your drink, a new plate, more meat, or something else from the salad bar. They also kept bringing refills of the sides - the mashed potatoes and the fried bananas. Also the cheese bread is one of the best! My only complaint (if you can even call it that) is that their salad bar is lacking in selection. The Beverly Hills location definitely has a larger bar with more variety and I know that some of the other restaurants (like Texas de Brazil) have more selection. However, the place is for meat-eaters, and so perhaps less selection could be a good thing.
Overall, we were all happily stuffed from a very enjoyable meal and will definitely be back for another round soon.