The whole experience was delightful. We had the 7 course menu which is only available by reservation. Yes, it's expensive but worth every penny. I also get the impression it's expensive because there is so much time and energy that goes into these dishes and not just expensive for the sake of seeming fancy. This place is the real deal, with the chef coming to the table to explain some of the dishes. Professional but unpretentious service. Well done. Will return as the menus change with the season.