I had a good time with my mom eating here at the hibachi for dinner. The experience was great. Our chef's name was Justin. I really enjoyed the part where he lit the onion on fire. He also tried to threw little pieces of broccoli into our mouths with his spatula. He succeeded the first two times and then it didn't go so well for the rest of us but it was a good laugh. The food was actually really bland. The teriyaki sauce they used is extremely light and the dipping sauces they provided, which were a mayo-based and a ginger/soy sauce based,were also a bit plain. And I'm not a person that usually eat salty stuff. Portion is plenty though. Also, expect the steak to be over cooked because they were chopped into small pieces.
The Groupon was $75 for two plus tax and 15% service charge already added which ended up being $97.46. I don't think it was a good deal because I think the deluxe combo which is $42 per person is somewhat similar but comes with filet mignon and salmon if I remember correctly. Groupon claims that this deal is originally $150 in value is very much an exaggerated overstatement. Overall was a good experience but I don't think it's worth a second visit. It's maybe really a 3.5 star.