This place isn't bad, by any means. If you're in the mood for BBQ at dinner time with a cold beer, they've got you covered. It's got a great vibe with the owner coming around to ask how things are.
We split The Whole Hog between two of us, and maybe I'm just a fat kid at heart, but it felt like it should've been a bit bigger. Ribs are definitely the way to go here. I love brisket but this one was sort of meh.
My expectations are probably a bit off-kilter, too, as I frequent the fantastic Little Miss and Texas BBQ House in S. Phoenix.