This was the best meal I have had in a long time. We started with sausage bruscetta, arencini, and a chefs special. Oh, before you order they bring you fresh baked bread with slices of cappicol and two different flavoured butter. I had the vegetarian pizza with home made sausage. Excellent. Too much for 1 person. The others ordered various veal scalopni plates. Everything was flavorful and plenty of food on everyone's plate.