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http://www.openvoc.eu/poi#funnyReviews
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  • My husband and I ate at Tratto twice in the last week. We are visiting from out of town. We sat at the bar both Visits. We were so impressed. The bartenders Blaise and Eddy were fabulous. They were warm, engaging but not intrusive. Their knowledge of the menu was impressive. They made recommendations of wine and food that were spot on! We also had the pleasure of meeting Chris Bianco! He seems to have a great relationship with his staff that shows in their actions.. I haven't mentioned.....the food was wonderful! The pate, the farenata.....and we had a citrus creme brûlée pie was delicious. So good in fact we ordered both to take home on Friday!! Love this place....wishing them great success!!
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