This was a great whole-the-wall place my girlfriend and I stumbled upon looking for somewhere to go in the North Side. It's nice because there is no wait and it's a very intimate atmosphere. I got a crab cake sandwich with a pesto pasta side, both of which tasted amazing. I'm not a fan of cold pasta, but whatever they did to this made it fantastic. My girlfriend got a burger with home fries, and they were both great as well. The kitchen is literally apart of the bar, and the guy who is cooking the food was 2 ft from us (if that). He is an amazing cook and should be given some serious props for the environment that he works in, as I could only imagine how high pressure it is. Overall, great place, nice staff, and most importantly amazing food.