I'm a 60 years young man from northern Nevada. I was raised up on traditional style ranch house, and bask dinner house meals as well as alot of steak and potato meals. So I really like a good steak. It is a feel good blast from the past meal. This place was just outstanding. The atmosphere was memorbelic, Shortly after entering the ranch house I was primed for a traditional old.fashion steak dinner I was not disappointed. I had the 16 oz Grand Filet Mignon. Medium rare. I wish I had more time to give this place a proper review but the steak was great! It was.cooked.on a open grill with a.real wood coal fire.perfect to my taste excellent quality meat. I'll be back.