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  • I think the best thing about this place is the service, the waitstaff, particularly one young gentleman named Albert is fantastic. The second best thing is that they take reservations for lunch and you can be in and out within in an hour. I end up here often for lunches with colleagues and for what it lacks in creativity it makes up for in comfort. The room is beautiful and classic with mostly natural light. It's an all around perfectly pleasant place to eat a leisurely 15-25 dollar lunch. The sandwiches/salads are all completely predictable, but never fail to satisfy and usually you have to bring half home. The desserts are nice and probably the most innovative of all the menu items. I've on occasion tried their lunch entrees and usually don't think they're worth the price for lunch, but that's just me.
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