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  • We stopped by for Happy Hour last Thursday. As you'd hope with a new restaurant, it was pretty busy. We sat at the bar and looked through the menu. For a Tavern, I was a little surprised at the minimal beer choices. I ordered an IPA and my wife tried a light beer. We talked a bit with the bartender and found out that the distillery part was true. They are making moonshine now and gearing up to age some whiskey as well as rum and vodka. We tried a couple appetizers - pretzels and beer cheese plus their chicken wings. Both were okay but certainly nothing special. The menu indicated a pound of wings but I doubt there were that many. We're happy to have another place for drinks and food in the neighborhood, but right now there's nothing too special that would draw us here too often.
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