Pros:
+ great Service
+ tasty food for fair price
Cons:
- meat was a bit over cooked.
Made a reservation for 6 people for Monday at 7:00 pm. Once we got there, we asked for a table outside and they were happy to accommodate us.
Service (5 stars):
The main water (a man in his 60s) was very pleasant. He ended up giving us free dips and free desert. He kept coming around to refill the water glasses on regular bases but was not interrupting our conversations.
Atmosphere: (3.5 stars)
We were seated outside, the area was a bit cramped, but pleasant overall.
Food: (4 stars)
Appetizers:
5 stars - Saganki (fried cheese) was amazing
5 stars - Dips
3 stars - Dolmadakia (wine leaves with rice and meat inside)
Main Courses:
5 stars - Beeftekia - make sure you put lemon on top of it
5 stars - Paidaki (lamb chops)
4.5 stars - Octapus
4 stars - Fried calamari
3.5 stars - Chiken souvlaki (a bit dry)
3.5 Stars pork souvlaki (also a bit dry)
Potatoes, Rice, and broccoli that come with the meal were amazing.
I would go there again for dinner!