I have been there twice so far and loved it both times. The place is smaller than most places on St. Clair West, with a cozy atmosphere and tasteful decor. There's a nice simple feel to the overall experience, perfect for a nice and relaxing dinner with friends. I tend to go to the restaurant to eat something I can't easily make at home or easily have access to fresh ingredients (ex. fried calamari - so good when made with an industrial deep frier!)
It was an initiation to Peruvian food for my companions so we went with classics. For both visits, we asked advices and recommendations to our waiter/waitress and were quite pleased with the result. The food was delicious both times: the seafood paella was good for two, the seabass ceviche quite satisfying. Treat yourself to a Peruvian Pisco Sour, either before or with your meal. It's zesty and refreshing.
I will definitely go back, for both special or not-so-special occasions!