The appetizers were very good. I enjoyed the much raved about "Griddled Corn Cakes" The queso was also unique and delicious.
The butter lettuce wedge salad was so delicious. They even chopped it for me to make it easier to eat.
The pork tenderloin was so tender and moist. I"m not a huge fan of this dish in general, but they made me a fan.
They keep things interesting by having specials daily.
The servers seemed very novice. They did not remember drink orders, I found it unusual they would walk away then come right back and ask again what we said.
Went on a Monday Night at 730pm. It was definitely still active at that time. I imagine weekends must be crazy.
The food and atmosphere was excellent, I was a little disappointed in the service. Otherwise would have given 4 stars.