Had my usual dishes there recently (twice in fact), but since changing owners the quality of the food went down dramatically. So much so that this is no longer my default Japanese restaurant. That title went back to my really old default: Sashimi House.
The Chirashi Don though more packed than other places, but it was packed mostly with rice. The rice was mediocre, sort of the same thing you can get with the microwave rice cooker rather than the soft Japanese rice. The quality of the fish is so so for the price you pay for as well.
The soft shell crab roll also needed a lot of work. It had too much rice and the crab was pretty mushy rather than crispy.
It's too bad that the quality went down so much. I really liked the two previous owners since it was called Hokkai Ya, but change happens and hopefully it would change back, but I am not putting my money on to find out.