This place finally opened! Have been waiting for quite some time. They were still in soft opening stage, but had most everything together.
Atmosphere: Gorgeous. Industrial feel with a warmth that a blast furnace would give. Minimalist decor with the light fixtures being the attractions and they are varied in style. Plus...OUTDOOR SEATING. Such a rare commodity in Pittsburgh. Three TVs which is plenty...if I want to watch a game, I'm going to a sports bar. I don't want this place to be that...should be a chill place to drink, converse and relax. Touch tunes juke box.
Drink: Great tap selection and bottles, too. Also a pretty extensive and eclectic liquor choice and just the right amount of wine. I like the display of it mixed through on the large gears on the wall.
Service: We sat at the bar and the bartender was great to offer suggestions, tastes and take notes of what we like to drink.
Food: Tried the spinach artichoke bruschetta. This was really good. Good twist on the all-party appetizer that wasn't too salty. Reuben balls were pretty damn good. Stuffed meatballs were okay...a little overdone, but I imagine they could easily be if you have to make them ahead and keep warm. Not crazy about the marinara with it. I know they'll be playing with the menu a bit. I hope it stays simple. You don't need a lot of choices, just really good ones.
Overall....this is probably going to be my new hangout. I want this place to make it. 8th avenue needs it and Homestead does, too. Tell your friends!