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  • my worst lunch experience in years. Arrived at the restaurant at 11:20am and it was locked. sign on the door said they open at 11am. As I was walking away an employee pulled up in a car and unlocked the door and like a fool I went in. I started with a lobster bisque that had no resemblance to lobster bisque. It was a starchy gumbo with about a 1/4 oz of shredded canned lobster meat floating on top. My main course arrived before I had time to have 2 spoonfuls of soup. I ordered the fish teriyaki. What I got was about 6 bite size pieces of breaded fish with no teriyaki glaze or sauce to be found. The food was hot and the rice was ok but bisque that is really gumbo and teriyaki fish without teriyaki sauce is unacceptable.I doubt this place will still be in business in 6 months
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