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  • So overall this place is pretty good. We sat right away. When we arrived the place was BUSY but the waiter took our drink order relatively quickly. He made a good suggestion to order the deep dish first and then decide on apps and salad afterward. We decided to have the Chicago Classic deep dish. It took exactly 46 minutes from the waiter putting in the order to getting our small deep dish. Unfortunately the system for the orders went down while we were waiting for our salad and garlic fries. So it took us 30 minutes to get our starters. We also had order an entree size Cesar salad (which was delicious) but we got two individual size salads instead because the waiter couldn't remember what size we ordered - but his customer service was excellent during the time that the system wasn't working. The salad had the perfect amount of dressing. Not too much and it was thick like the dressing should be. The garlic fries were rich with Parmesan, but the garlic flavor left something to be desired. I also would have liked the fries to be a little more done. The pizza was yummy. However, you definitely need to like cheese. My husband, my mother and I split the small and it was plenty of pizza. The sauce was rich and the veggies were delicious - very tasty. The environment is loud so if you are coming here be prepared for that. We read some reviews about the noise, so we were prepared. We really enjoyed the experience except for one thing - the cannolis. They were the worst cannolis that I have ever had in my life. The "cream" was lumpy the shells were either burnt or too soft and the flavor was bland - and I mean really really bland. The ratio of ricotta to sugar was WAY off. We told the waiter and he immediately went back and tasted the cream. He said he agreed and would have the chefs fix the cream right away. So good job on fixing it and listening to the customer. I think we will definitely come back. Just beware that the menu is pricy.
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