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| - NOT. GOING. BACK. EVER. Food was quite good, wait staff pleasant. Manager was awful: The menu is creative and well executed, a skosh on the "pricey" side if you're used to diners and such, but well worth the extra. But, for food so well executed, I was surprised at how lousy the coffee was - mine tasted burnt.
And waiter had the right cadence for a Sunday. The bus staff was prompt as well.
When it came time to pay the bill, however, it was a lousy experience. The restaurant "reads" like a "pay at cashier" and so all trooped up to the front. Uh-oh, should have paid the waiter. Manager immediately stepped in - she was snippy, curt, etc. You have to realize, we were a party of 5 and had no intent other than to pay our bill - we were informed that (after being led to believe otherwise) "they don't do separate checks, but can separate the bill." (into equal parts). While part of the party reacted, rather than wait the 30 seconds it would have taken, she walked immediately away with whatever payment was in her hand...which then proceeded to utterly confuse everything when she came back. My advice? Eat and get the hell out, apparently waitstaff and management can't agree on restaurant policy.
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