I was a little worried given some of the recent reviews but I have been to Yolie's on many visits to Vegas over the last 15 years and have never had a bad experience. This was no different. We went during CES but were still able to get a table, probably because everyone went to TdB or FdC, which are definitely better known.
As usual, the meat was outstanding. Cooked perfectly, served as you wish. I like the TriTip from the middle and the lamb from the edge, which the waiter was happy to oblige. The other thing I always like about Yolies is that the wine list is reasonable, plenty of good choices for $50 and less. I always start with a Caprihana, and this time it was good but not great and took a while.
The only reason I dont give 5 stars is the decor is dated and the tables a little cramped and the service to start (for soup and salad) was slow.
But it was still a great experience and a nice family run place if you dont want the corporate route. Yolie is as friendly as ever and the maitre d' is hysterical.
LOCATION NOTE: this place is NOT on the strip, dont know why the map is wrong. Its down on Paradise, which is another great reason to go and avoid traffic.