This place never disappoints. I usually tend to go here for special occasions as it always has a great meal. We sat on the second floor which is not my preference because it's a little bit tight. Every time someone got up or wait or walk by I was always bumped each time when they walk by. So if you can try to ask for the first floor or the back room on the first floor. Keep in mind there are three floors of the restaurant. As well as the outside deck which is my favorite in the summertime.
Our server was top notch and clearly it shows as he's been here for a long time. He always just knew the right things to say and when to come over at the exact right time. He never missed a beat
Tonight I wanted to crabcakes just to get something different and they were good.
We also had the fried zucchini which was quite standard. My wife had the veal chop which is out of this world. Even though they have a lot of other Italian inspired dishes. I think their best dishes are the veal chop or their Porkchop.
The cheesecake was also top-notch.
Overall a great restaurant.