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  • I thought it was a fairly decent set up for a take out place. They do have a sit down area and it has a diner feel to it. The prices are fair and the kid at the cashier is incredibly informative and knowledgable about the menu. I didn't go check it out for so many months because the online menu showed such little selection but the reality is - there is a full fledge menu available and it's pretty awesome priced! gourmet food on a dollar. I had the seafood pasta which had an amazing sauce but the line cook didn't boil the pasta long enough so it was a bit hard (I heard it was his first couple of shifts, but still quality is important). I loved their calamari which is only $6. Their seafood pasta is $11(and nice quantity of it too!) Their blackened chicken was good but I prefer the breast cut into strips or pieces that way I taste more of the flavour, instead of a hunk of breast. I forgot the pricing but the mashed potatoes and veggies were great. when I went in the second time the owner told me that he would give me some sugar beignets on the house due to the undercooked pasta my first visit - and they were a tasty treat at $4-5. Overall i'm bound to be a regular at this location (since it's only a hop away from me). Honestly, this restaurant probably deserves more traffic and customers than its currently getting.
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