My husband and I have been eating at the pines for nearly 10 yrs. to be fair we hadn't been there for at least 8 months because that meal was mediocre and expensive. But, it was late and on the way, so we thought a quick stop in. They really have made the pub area much more modern and inviting. Unfortunately, I believe in order to make this restaurant over the top they have to scale down to one main menu and a pub menu. The problem is that dishes suffer because there are too many offerings. I ordered the vodka sauce with shrimp. It was not the pink sauce that should be mildly spicy. Instead it tastes like tomato sauce. My husbands fish special was dry and served skin side up. The presentation alone was unappealing. Both dishes were just warm, which is the number one reason I will not visit a restaurant again. Scale down the four menus and concentrate your efforts on certain signature dishes and I feel the restaurant could be elevated to the next level.