I really like this place. The converted home gives it a nice touch, especially if you have a big group and get a whole room to yourselves. They have a pretty extensive drink menu including some tasty microbrews.
My fiance and I had the vegetarian stuffed pepper served over polenta. We had recently ate so we decided to split the dish. Coronado Cafe charges a split plate fee, which usually bothers me, but this time it was perfect. They basically made 2 dishes, there was so much food I couldn't possibly eat a whole order and the sauce was amazing. Service was top notch as well. I hope to go back to try their brunch on the weekend but for now, I'd recommend this place for a nice dinner.