Very good and pleasantly surprised! I enjoyed the charcuterie board and my wife Flora's salad. We split a side of eggplant and turkey meatballs and some olives. The quality and freshness was very good. The chart board was good with prosciutto, parm, salami, Brie, nuts and jam. the pickled items in my wife's salad were a bit much. The both meatballs had the arrabiatta sauce which was very good (will try on pasta next). Many varieties to choose from. Service was excellent. We went in at opening and the place filled in quickly behind us. We'll be back.