Haven't dined in here yet but take out was pretty good! The food preparation took only 15 minutes and the entree portions were HUGE (fed me and my husband for three solid meals). However, being such a cheapie, I will say our crab rangoons were pretty darn expensive at over a dollar a piece! $6 for 4 small wontons was a bit of a rip off.
Food quality felt a bit better than most other Chinese restaurants and the flavoring was neither too salty nor too bland. With take out being rather decent, I'm looking forward to dining in the restaurant!