I am so happy that Nico's has come to Gilbert. The food is so creative and fresh. We had the salsicce appetizer and flat iron steaks. The meats were perfectly cooked and incredibly flavorful. The fennel sausage was tasty; just the right amount of burned ends, as is appropriate. The dessert I chose was the chocolate toffee cake. Excellent. Combined with a really relaxing and nicely appointed interior, Nico's was a hit for us!