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  • My current go to Korean BBQ place in Toronto! Go on Sundays for pork belly, pork shoulder butt and rib eye. Avoid peak hours and late night on weekends if you don't want to wait for a table. Service could be more friendly and attentive, but the food and side dishes are really great! PSA: Don't wear white and expect to leave smelling like meat for the next 2 days
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