BUCK A SHUCK Tuesday's and Wednesday's are a must-go! They offer a larger kind of oysters, 10 for $12 which is a nice change up. The cocktails are great! I love the lychee iced tea and the jade fox (kiwi Mojito).
I would also recommend the udon salad, takoyaki, Japa burger, unagi risotto and the sashimi!
Make a reservation, either call in same day or go online and make one on open table, they are usually flexible and respond within a day. Without a reservation, be prepared to wait at least an hour on weekends.