If you like foie gras this is the place for you. Most of their menu items will contain foie gras, exceptionally well prepared foie gras.
But as good as foie gras is, sometimes it is a little much. One item would be the foie gras burger, a beautifully seared piece of foie placed in a cheese burger. I feel it just gets lost in it.
However there are dishes like the duck in a can and the pig's foot where it all makes sense and comes together wonderfully. I highly recommend getting the pig's foot over the famous duck in a can. It's just so much better. And be sure to split it. It's hardly a dish for one.
A seat at the bar gives you a front row seat to all the action. Great if you want to see how things are prepared and plated.